Valentines Day Dinner - 2/14/2012

First Course

Fire Roasted Red Pepper Bisque

Or

Local Beef Carpaccio

Second Course

Oysters Rockefeller

Or

Warm Spinach Salad

Entrée

Beef Wellington with Oregon Criminis, Cognac Demi

or

Dungeness Crab & Chicken Oscar, English Pea Risotto

Dessert

Chocolate Trilogy

Or

Berries Anglaise

 

$45

Wine Pairing available